The very much long awaited recipe for my raw, vegan, low fat K-time twist bars is here! If you want slightly firmer bars, I recommend dehydrating them for a few hours. ~ To make the ‘dough’, combine 1 cup oats and ½ cup buckwheat in

The very much long awaited recipe for my raw, vegan, low fat K-time twist bars is here! If you want slightly firmer bars, I recommend dehydrating them for a few hours. ~ To make the ‘dough’, combine 1 cup oats and ½ cup buckwheat in

tags: LET'S FUNK,

from: https://lulu-uu.tumblr.com/post/105934549141